At Flavour Bistro, romantic dinners come alive with bold Creole-Caribbean flavors, candlelit ambiance, and Chef Clive's personal touch — an unforgettable evening crafted for two

From Trinidad to Duvall, Chef Clive Gomez brings bold Creole-Caribbean flavours with classic French technique—served in an intimate, welcoming bistro.

From intimate date nights and celebratory dinners to leisurely weekend brunches, Flavour Bistro makes every occasion feel special. Explore a menu of guest favourites—including Shrimp & Grits, Chicken Gumbo, Jambalaya, Diver Scallops, Lamb Chops, and Filet Mignon—complemented by handcrafted cocktails and an extensive wine list.

Chef Clive Gomez is the heart and soul of Flavour Bistro. As both owner and chef, he brings his Caribbean roots to life in every dish, combining bold flavours, fresh ingredients, and a creative approach to classic cuisine. From his signature Shrimp & Grits to his show-stopping Bananas Foster, each dish reflects his passion for creating memorable food and genuine hospitality. Come experience the difference of chef-owned, thoughtfully handcrafted cuisine in the heart of Duvall.