At Flavour Bistro, romantic dinners come alive with bold Creole-Caribbean flavors, candlelit ambiance, and Chef Clive's personal touch — an unforgettable evening crafted for two

From Trinidad to Duvall, Chef Clive Gomez brings bold Creole-Caribbean flavours with classic French technique—served in an intimate, welcoming bistro.

From intimate date nights to celebratory dinners and weekend brunch, Flavour Bistro delivers impeccable food and service. Our menu features signature dishes like Shrimp & Grits, Chicken Gumbo, Jambalaya, Diver Scallops, Lamb Chop, and Filet Mignon, paired with specialty cocktails and an extensive wine list.

Chef Clive Gomez is the heart and soul of Flavour Bistro. As owner and sole chef, Clive brings his Caribbean roots to life through every dish. His passion for bold flavors, fresh ingredients, and culinary innovation has made Flavour Bistro a beloved destination in Duvall. From his signature Shrimp & Grits to his show-stopping Banana Foster, Clive's commitment to excellence shines through. Come taste the difference that chef-owned, handcrafted cuisine makes.